Collector intelligence
Auction price history, production notes, and portfolio data for 27 of the world's most collectable whisky distilleries.
Scotland's peat island. Coastal air, ancient bogs, and bold maritime smoke.
Est. 1779
Medium peated, fruity
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Est. 1815
Heavily peated, maritime
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Est. 1815
Very heavily peated, medicinal
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Est. 1816
Heavily peated, complex
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Est. 1825
Heavily peated, smoky
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Est. 1846
Peated, grassy
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Est. 1881
Unpeated to heavily peated
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Est. 1881
Unpeated, maritime
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Est. 2005
Peated, fresh
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The heartland of Scotch. Soft water, gentle glens, and the highest density of distilleries on earth.
Est. 1824
Sherried, rich
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Est. 1824
Fruity, floral
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Est. 1836
Sherried, robust
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Est. 1879
Sherried, fruity
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Est. 1887
Fruity, light
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Est. 1892
Honeyed, varied cask
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Est. 1967
Sherried, fruity
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Scotland's largest region. Rugged terrain, diverse styles — from delicate florals to waxy coastal drams.
Est. 1819
Peated, waxy
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Est. 1825
Robust, fruity, slightly waxy
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Est. 1826
Sherried, rich
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Est. 1839
Sherried, rich, citrus
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Est. 1843
Floral, delicate
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Wind-scoured and briny. A diverse archipelago — Orkney, Arran, Skye, Jura — each distilling its own personality.
Once home to 30+ distilleries, now a whisky ghost town with three survivors. Complex, maritime, irreplaceable.
Scotland's lightest touch. Triple-distilled elegance, grassy clarity, and quiet sophistication.
Meticulous craft, Scotch training, Mizunara casks. Fiercely scarce. Deeply collectable.